Project Description
002-02-0009
Spinach
6 pcs
180-190°C (356-374° F) / 55-65′
Shelf life: 12 months
Shelf life: 12 months
002-02-0010
Mushroom
6 pcs
180-190°C (356-374° F) / 55-65′
Shelf life: 12 months
Shelf life: 12 months
002-02-0011
Leek
6 pcs
180-190°C (356-374° F) / 55-65′
Shelf life: 12 months
Shelf life: 12 months